Author: UTSA Special Collections

Cookbook Research | Desserts

Repostería Selecta, 3rd ed. (1950)

Breakfast | Main Courses

Chilaquiles II 1995 / (Tortilla Casserole)

Main Courses | Seafood

Salpicón de Jaiba 1995 (Stir-Fry of Crab with Onions and Chile)

Cookbook Research

Advertisements in Segundo Recetario de Cocina (1944) y Enciclopedia del Hogar (1947)

Chicken | Main Courses

Pichones en Salsa de Piñon 1947 (Pigeons in Pinenut Sauce)

Desserts | Vegetarian

Arroz con Leche 2010 (Rice Pudding)

Breakfast

Tortilla De Huevos A La Mexicana 1932 (Mexican Omelet)

Chicken | Main Courses

Chileajo de Pollo (Chile and Garlic Chicken Stew)

Desserts | Ice Cream | Vegetarian

Merengues Helados 1960 (Ice Cream Meringues)

Soups and Salads | Vegetarian

Crema de Elote 1960 (Corn Cream)