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Author: UTSA Special Collections

Book Cocina Instantanea by Josefina Velazquez de León

Appetizers | Sides

Frijoles con Chorizo 1956 (Beans with Chorizo)

Book Cocina Mexicana Vegetariana by Edit Metcalfe de Plata

Appetizers | Salsas | Vegetarian

Salsa Picante 1985 (Spicy Salsa)

Book the Essential Cuisines of Mexico by Diana Kennedy

Sides | Vegetarian

Calabaza Frita 2000 (Fried Pumpkin)

Book Cocina Vegetariana Mexicana by Patricia Vidal

Appetizers | Sides | Vegetarian

Frituras de Zanahoria 1975 (Fried Carrots)

Los 365 Menus del Año: Marzo

Los 365 Menus del Año

Los 365 Menus del Año: Marzo

Almanaque Dulce 1939. UTSA Libraries Special Collections.

Almanaque Dulce | Cookbook Research

Almanaque Dulce 1939: Sweets from Around the World

Cooking in the Archives: Updating Early Modern Recipes (1600-1800) in a Modern Kitchen.

Great Cookbook Collections

Updating Early Modern Recipes (1600-1800) in a Modern Kitchen

Febrero (29 Menus Practicos y Economicos) by Josefina Velázquez de León. UTSA Libraries Special Collections.

Los 365 Menus del Año

Los 365 Menus del Año: Febrero

Pablo Cruz. General Photograph Collection, MS 362, University of Texas at San Antonio Libraries Special Collections from the Institute of Texan Cultures.

Cookbook Research

Pablo Cruz: A Laredito Bookseller

Almanaque Dulce 1937. Unión Nacional de Productores de Azúcar (Mexico). UTSA Libraries Special Collections.

Almanaque Dulce | Cookbook Research

Almanaque Dulce 1937: Helados and Nievas for an Icy Month

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