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Home / UTSA Special Collections - Page 2

Author: UTSA Special Collections

Sunset Mexican Cookbook
Main Courses | Tacos

Flautas 1969

Good food from Mexico (1950) by Ruth Watt Mulvey and Luisa Maria Alvarez. UTSA Libraries Special Collections.
Bread | Breakfast | Ruth Watt Mulvey

Molletes 1962 (Biscuits)

cocina de abolengo cookbook by Josefina Velazquez de Leon
Breakfast | Josefina Velázquez de León | Main Courses

Tortilla con Hongos 1952 (Mushroom Omelet)

Book Cocina Mexicana Vegetariana by Edit Metcalfe de Plata
Appetizers | Edith Metcalfe de Plata | Salsas | Vegetarian

Salsa Picante 1985 (Spicy Salsa)

Arroz con Leche 2010 (Rice Pudding)
Desserts | Diana Kennedy | Vegetarian

Arroz con Leche 2010 (Rice Pudding)

Macarrones a la Crema 1946 (Macaroni with Cream)
Christmas | Josefina Velázquez de León | Soups and Salads

Macarrones a la Crema 1946 (Macaroni with Cream)

La cocinera poblana... (1887)
Christmas | Desserts | Narciso Bassols

Buñuelos de Leche 1881 (Milk Fritters)

Ponche de Navidad 19– (Christmas Punch)
Christmas | Drinks | Vegetarian

Ponche de Navidad 19– (Christmas Punch)

El Cocinero Practico red cover book with a cook holding a roast
Candy | Desserts | Vegetarian

Almendras garapiñadas 1892 (Pralines)

Enchiladas Tapatias 1964 (Tapatia Enchiladas)
Enchiladas | Main Courses | Vegetarian

Enchiladas Tapatias 1964 (Tapatia Enchiladas)

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