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Home / UTSA Special Collections - Page 21

Author: UTSA Special Collections

book cover a christmas decorated dining room table
Seafood | Soups and Salads

Caldo de Camarón de Cantina 1994 (Cantina Style Shrimp Soup)

menus the art of dining website blue white title
Great Cookbook Collections

University of Las Vegas Menu Collection

stuffed-oranges
Desserts

Naranjas Rellenas 1992 (Stuffed Oranges)

Sopa de Tortilla 1913 (Tortilla Soup)
Herrero Hermanos Sucesores | Soups and Salads | Vegetarian

Sopa de Tortilla 1913 (Tortilla Soup)

a pot of tamales with steam coming off of them
Great Cookbook Collections

Traditional Mexican Cuisine added to UNESCO’s Intangible Cultural Heritage List

Sopa de Fríjoles 1913 (Bean Soup)
Herrero Hermanos Sucesores | Soups and Salads | Vegetarian

Sopa de Fríjoles 1913 (Bean Soup)

Sopa de Pan Veracruzano 1913 (Veracruz Bread Soup)
Herrero Hermanos Sucesores | Soups and Salads | Vegetarian

Sopa de Pan Veracruzano 1913 (Veracruz Bread Soup)

Tamales y Pan de Muerto 2002
Main Courses

Tamales y Pan de Muerto 2002

three vintage cookbooks stacked on top of each other
Great Cookbook Collections

Texas Woman’s University Cookbooks

Cover of The Art of Mexican Cooking by Jan Aaron and Georgine S. Salom
Desserts | Vegetarian

Calabaza 1965 (Pumpkin Pudding)

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