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Los 365 Menus del Año
Culinary Tour of Mexico
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UTSA Special Collections
- Page 26
Author: UTSA Special Collections
Desserts
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Vegetarian
Mango Chantilly, 1988
Chicken
|
Main Courses
Pollo en Salsa de Almendra / Chicken in Almond Sauce, 1937
Soups and Salads
Sopa de chorizo español/ Spanish chorizo soup, 1939
Desserts
|
Vegetarian
Arroz de Leche, 1831
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Los 365 Menus del Año