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Home / UTSA Special Collections - Page 4

Author: UTSA Special Collections

Cooking in the Archives: Updating Early Modern Recipes (1600-1800) in a Modern Kitchen.
Great Cookbook Collections

Updating Early Modern Recipes (1600-1800) in a Modern Kitchen

Febrero (29 Menus Practicos y Economicos) by Josefina Velázquez de León. UTSA Libraries Special Collections.
Josefina Velázquez de León | Los 365 Menus del Año

Los 365 Menus del Año: Febrero

Pablo Cruz. General Photograph Collection, MS 362, University of Texas at San Antonio Libraries Special Collections from the Institute of Texan Cultures.
Cookbook Research

Pablo Cruz: A Laredito Bookseller

Almanaque Dulce 1937. Unión Nacional de Productores de Azúcar (Mexico). UTSA Libraries Special Collections.
Almanaque Dulce | Cookbook Research

Almanaque Dulce 1937: Helados and Nievas for an Icy Month

Enero (31 Menus) by Josefina Velázquez de León. UTSA Libraries Special Collections.
Cookbook Research | Josefina Velázquez de León | Los 365 Menus del Año

Los 365 Menus del Año: Enero

Flan de Castaña 1946 (Chestnut Flan)
Christmas | Desserts | Josefina Velázquez de León | Vegetarian

Flan de Castaña 1946 (Chestnut Flan)

Origen y significado de las tradiciones decembrinas (1986) by Museo Nacional de Culturas Populares (Mexico). UTSA Libraries Special Collections.
Christmas | Desserts | Vegetarian

Buñuelos de Rodilla 1986 (Knee Buñuelos)

El Libro Clásico de la Navidad en México (1998) by Sebastián Verti. UTSA Libraries Special Collections.
Christmas | Drinks | Vegetarian

Café de Olla 1998 (Mexican Spiced Coffee)

The Good Life (1949) by Fabiola Cabeza de Baca Gilbert. UTSA Libraries Special Collections.
Chicken | Main Courses

Gallina Rellena 1949 (Stuffed Chicken)

Discovering Mexican Cooking (1958) by Alice Erie Young and Patricia Peteres Stephenson. UTSA Libraries Special Collections.
Main Courses

Mole Sauce 1958

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