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UTSA Special Collections
- Page 8
Author: UTSA Special Collections
Chicken
|
Main Courses
Mole de Guajolote 1887 (Turkey Mole)
Drinks
|
Vegetarian
Jugos Para Salud (Juices for Health)
Desserts
|
Vegetarian
Mousse de Guanábana 1999 (Soursop Mousse)
Desserts
|
Vegetarian
Merengue de Guanábana 1926 (Soursop Meringue)
Main Courses
|
Regional Cooking
Day 1 Menu Antiguo Manual de Cocina Yucateca 1926
Cookbook Research
Antiguo Manual de Cocina Yucateca 1926
Cookbook Research
Mexican Songs of Foods 1936
Drinks
|
Vegetarian
Chocolate 1936
Appetizers
|
Beef
|
Soups and Salads
Sopa Crema Margarita 1936 (Creamed Soup a la Margarita)
Cookbook Research
First Foods of America (1936)
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![Salud con Jugos (1999) by Abel Cruz [TX815 .C78 1999]](https://lacocina.utsa.edu/wp-content/uploads/2013/11/txsau-tx815-c78-1999002-768x1147.jpg)
