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  Appetizers | Cookbook Research

  México: Tierra de Antojitos [1960s]

• Cookies | Desserts | Vegetarian

  Galletas de Chocolate 1987 (Chocolate Cookies)

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  Soups and Salads | Vegetarian

  Ensalada de Remolacha con Almendra 1960 (Beet and Almond Salad)

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  Salsas | Vegetarian

  Mango Cucumber Salsa 2002

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  Desserts | George and Inger Wallace | Vegetarian

  The Mexican Cook Book (1971) – Platanos Fritos / Fried Bananas

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  Main Courses | pork

  Entomatado 2010 (Pork In Tomato Sauce)

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  George and Inger Wallace | Main Courses | Sides | Vegetarian

  Sopa Seca de Fideo 1971 (Dry Noodle Soup)

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  Cake | Desserts | Julia Sánchez Rangel | Vegetarian

  Pastel de Coco 1919 (Coconut Cake)

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  Main Courses | pork

  Mole Amarillo 1975 (Yellow Mole)

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  Desserts | Julia Sánchez Rangel

  Empanaditas Julieta 1919 (Little Empanadas)

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  Appetizers | Beef | Main Courses | Mary Margaret Curry

  Mexican Style Empanadas 1971

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  Enchiladas | Main Courses | pork

  Enchiladas San Miguel 1979 (St. Michael Enchiladas)