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  Chicken | Main Courses

  Pollo a la Cazuela 194? (Stewed Chicken)

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  Cookbook Research

  La Cocina de La Vasconia (194?)

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  Bread | Diana Barrios Treviño

  Sassy Biscuits 2002

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  Ireneo Paz | Main Courses | Seafood

  Diccionario del Hogar (1901-1904) – Truchas en Salsa Verde / Trout in Green Salsa

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  Beef | Ireneo Paz | Main Courses

  Camotes Rellenos (1901-1904) Stuffed Sweet Potatoes

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  Soups and Salads

  Sopa de Bolitas de Arroz 1964 (Rice Ball Soup)

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  Sides

  Arroz con Piña 1964 (Rice with Pineapple)

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  Cake | Desserts | Josefina Velázquez de León | Vegetarian

  Corona Almendrada 1950 (Almond Crown)

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  Cake | Desserts | Josefina Velázquez de León

  Pastel Propio para Fiesta de Quince Años 1950 (Cake for a Quinceañera)

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  Cookbook Research | Desserts | Josefina Velázquez de León

  Repostería Selecta, 3rd ed. (1950)

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  Breakfast | Main Courses | Nancy Zaslavsky

  Chilaquiles II 1995 / (Tortilla Casserole)

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  Main Courses | Nancy Zaslavsky | Seafood

  Salpicón de Jaiba 1995 (Stir-Fry of Crab with Onions and Chile)