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Home / Authors - Page 9

Authors

Trim your choices:
  • Alejandro Pardo
  • Antonio Vanegas Arroyo
  • Betty Retana
  • Blanche and Edna V. McNeil
  • Consejo Nacional para la Cultura y las Artes
  • Diana Barrios Treviño
  • Diana Kennedy
  • Edith Metcalfe de Plata
  • Ella Toy López
  • Faustina Lavalle de Hernandez
  • George and Inger Wallace
  • Herrero Hermanos Sucesores
  • Hortensia Rendón de García
  • Ireneo Paz
  • Jacqueline Higuera Macmahan
  • Josefina Velázquez de León
  • Jules Gouffé
  • Julia Sánchez Rangel
  • Lucrecia Ruz Vda. de Baqueiro
  • Maria A De Carbia
  • María Díez de Pérez
  • Mariano Arevalo
  • Mary Margaret Curry
  • Nancy Zaslavsky
  • Narciso Bassols
  • Ruth Watt Mulvey
  • Susana Irazoqui Palacios
  • Vicenta Torres de Rubio
  • Victor Jules Bergeron
The World of Mexican Cooking (1971) by Mary Margaret Curry. UTSA Libraries Special Collections
Appetizers | Beef | Main Courses | Mary Margaret Curry

Mexican Style Empanadas 1971

Trader Vic's Book of Mexican Cooking (1973) by Victor J. Bergeron
Chicken | Main Courses | Victor Jules Bergeron

Chicken Tacos 1973

Trader Vic's Book of Mexican Cooking (1973) by Victor J. Bergeron
Desserts | Vegetarian | Victor Jules Bergeron

Helado de Plátanos 1973 (Banana Ice Cream)

Trader Vic's Book of Mexican Cooking (1973) by Victor J. Bergeron
Beans | Sides | Victor Jules Bergeron

Frijoles Borrachos 1973 (Drunken Beans)

Front cover of Recipes from the Regional Cooks of Mexico (1978) by Diana Kennedy
Appetizers | Diana Kennedy | Vegetarian

Sikil P’ak 1978 (Pumpkin-Seed Dip)

Front cover of The Mexican Breakfast Cookbook: Sweet and Spicy Morning Meals (1992) by Jacqueline Higuera McMahan
Desserts | Jacqueline Higuera Macmahan | Vegetarian

Banana Fritters 1992

Front cover of The Mexican Breakfast Cookbook: Sweet and Spicy Morning Meals (1992) by Jacqueline Higuera McMahan
Breakfast | Jacqueline Higuera Macmahan

Breakfast Tortas 1992

Los 30 Menus Del Mes (1918) by Alejandro Pardo
Alejandro Pardo | Enchiladas | Main Courses | pork

Enchiladas al Estilo de Guadalajara 1918 (Guadalajara Style Enchiladas)

Mexican Vegetarian Cooking
Edith Metcalfe de Plata | Main Courses | Vegetarian

Stuffed Chili Casserole 1989

Cover of Recetario Mazateco de Oaxaca. Mexico (2000) by Roger Merlin Arango and Josefina Hernandez Lopez
Chicken | Consejo Nacional para la Cultura y las Artes | Main Courses

Mole Negro 2000 (Black Mole)

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