Main Courses | Regional Cooking | Soups and Salads Sopa de Cebolla con Crema (Creamy Onion Soup) and Puerco Frito a lo Habanero (Havana Pork). Circa 1911.
Regional Cooking | Soups and Salads Sopa de Arroz a la Veracruzana and Sopa de Tortilla al Vapor / Veracruz-style Rice Soup and Steamed Tortilla Casserole (1953)
Kitchen-tested Recipes | Soups and Salads Especialidades para Navidad, Fin de Año y Día de Reyes (1946) – Macarones a la Crema / Macaroni with Cream
Kitchen-tested Recipes | Soups and Salads El Libro Clásico de la Navidad en México (1998) – Ensalada de Manzana Angelical / Angelic Apple Salad
Kitchen-tested Recipes | Soups and Salads | Uncategorized Especialidades para Navidad (1946) – Ensalada de Navidad
Appetizers | Main Courses | Soups and Salads First Foods of America (1936) – Sopa Crema Margarita / Creamed Soup a la Margarita