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  • Boccados 1960 (Beefsteak Tidbits)
    Appetizers | Beef

    Boccados 1960 (Beefsteak Tidbits)

  • Exquisita cocina de campeche book cover, green with a woman with her hand on her waist.
    Desserts | Faustina Lavalle de Hernandez | Vegetarian

    Crema de Coco 1939 (Coconut Cream)

  • Guayaba Cover
    Drinks | Vegetarian

    Paraíso Tropical 1999 (Tropical Paradise Juice)

  • Recetario de Tepetitlan
    Consejo Nacional para la Cultura y las Artes | Desserts | Vegetarian

    Merengues Rellenos 1901 (Stuffed Meringues)

  • Así se Cocina en Muzquiz cover
    Drinks | Vegetarian

    Refresco Alphino 19– (Alphino Refreshment)

  • Nicualote 2010 (Corn Pudding)
    Desserts | Vegetarian

    Nicualote 2010 (Corn Pudding)

  • Salsa de Tomate Verde (Green Salsa)
    Salsas | Vegetarian

    Salsa de Tomate Verde (Green Salsa)

  • tacos book cover with a tacon filled with meat on a blue plate.
    Main Courses | Tacos

    Baja-Style Tempura Fish Tacos, 2009

  • Book Cocina Vegetariana Mexicana by Patricia Vidal
    Breakfast | Vegetarian

    Sopa de Fresa 1975 (Strawberry Soup)

  • virginia-tech
    Great Cookbook Collections

    Five Centuries at Virginia Tech

  • La Cocina familiar en el estado de Puebla
    Appetizers | Consejo Nacional para la Cultura y las Artes | Desserts | Main Courses

    La Cocina Familiar de Puebla Recipes for Cinco de Mayo

  • Pastel de Café 1954 (Coffee Torte)
    Cake | Desserts | Vegetarian

    Pastel de Café 1954 (Coffee Torte)

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  • Recipe Ebook
  • Book Series
    • Los 365 Menus del Año
    • Almanaque Dulce
  • Resources
    • Cookbook Research at UT San Antonio Libraries
    • Digitized Cookbooks
    • 19th Century Cookbooks Exhibit
    • Cookbook Collection News